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Rosemary - Live Plant

Rosemary - Live Plant

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SKU: PLANT-21-324

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  • Rosemary

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Elevate your garden and culinary endeavors with our premium Rosemary live plant!

It is a testament to nature's beauty and functionality. Each plant arrives vibrant and ready to thrive, carefully nurtured to ensure robust growth and aromatic potency. This perennial gem can add a touch of Mediterranean charm to any landscape. Whether gracing your garden bed or adorning your patio in a stylish pot, our Rosemary plant brings both visual appeal and practicality to your outdoor space.

With proper care, adequate sunlight, well-drained soil, and occasional watering watch your Rosemary plant thrive, rewarding you with an abundant harvest of fresh, flavorful leaves.


About Rosemary

Rosemary (Rosmarinus officinalis) is a beloved herb renowned for its distinctive botanical features and versatile properties. It boasts needle-like leaves that emit a rich, invigorating aroma when crushed or brushed against. Its woody stems bear small, delicate flowers in shades of blue, pink, or white, adding a touch of elegance to its lush greenery.

Rosemary has been treasured for centuries for its medicinal and culinary properties. It is rich in essential oils, antioxidants, and phytochemicals that make it fruitful for providing several health benefits. In traditional medicine, it has been used to alleviate digestive discomfort, boost cognitive function, and relieve muscle pain. In the culinary realm, Rosemary lends its robust flavor and aromatic depth to a wide range of dishes, from roasted meats and hearty soups to savory breads and fragrant oils. 


How to Use Rosemary

  • Tincture: After drying, Rosemary leaves and stems are finely chopped and then steeped in grain alcohol for 4 to 6 weeks, producing a potent tincture imbued with its essence.
  • Tea:  Infuse dried Rosemary leaves and flowers in hot water for approximately 10 minutes to extract their soothing properties into the infusion.
  • Salve: Create a gentle topical salve by combining Rosemary-infused oil with beeswax, ideal for external application.
  • Vinegar Infusion: Immerse dried rosemary leaves and stems in apple cider vinegar or white wine vinegar for a period of 2 to 4 weeks. Shake the concoction intermittently during the infusion period, and optionally add more vinegar, resulting in a nourishing rosemary vinegar infusion.

Rosemary - Live Plant Frequently Asked Questions

Is Rosemary an annual or perennial plant?

Rosemary (Rosemarinus officinalis) is a perennial plant (in some zones).


How much space should be needed to grow Rosemary?

To accommodate the growth of Rosemary, it's recommended to provide each plant with approximately 12 to 24 inches of space between them. This spacing allows the plants to spread and reach their full potential, as Rosemary can expand to 24 to 36 inches in diameter and reach heights of 24 to 48 inches.


What zone does Rosemary grow in?

Rosemary typically grows in USDA hardiness zones 7 to 10.


When should I harvest Rosemary?

You can start harvesting Rosemary once the plant has reached a height of at least 6 to 8 inches and has developed sufficient foliage. Simply snip off the desired amount of sprigs or branches with sharp scissors or pruning shears, taking care not to remove more than one-third of the plant at a time to ensure continued growth and health.


Does Rosemary flower or fruit?

Yes, Rosemary (Rosmarinus officinalis) does flower. Rosemary plants produce small, delicate flowers that can range in color from pale blue to pink or white, depending on the variety. These flowers typically bloom in late spring to early summer, adding beauty to the plant's aromatic foliage. However, it does not produce fruits and gets propagated by seeds or cuttings.


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