Nothing says early summer quite like fresh strawberry jam. Join us in the kitchen for a cozy and delicious workshop celebrating one of the sweetest parts of the season, preserving ripe, local strawberries at their peak.
In this demonstration-style class, you’ll learn the basics of homemade jam making, including how to prepare fruit, balance flavors, and safely preserve your jam at home. We’ll discuss the differences between pectin and no-pectin methods, tips for working with seasonal fruit, and simple ways to incorporate herbs and creative flavor combinations into your preserves.
Participants will enjoy a tasting of homemade strawberry jam while learning approachable techniques that make jam making feel fun, practical, and deeply rewarding. Whether you’re brand new to preserving or looking to refresh your skills, this class is the perfect way to welcome the abundance of summer.
✨ What’s Included:
- Step-by-step strawberry jam making demonstration
- Tasting of homemade strawberry jam + a jar to take home
- Tips for preserving and flavor variations
- 10% off any purchase the night of the workshop
📓 Please bring a notebook if you’d like to take notes.
⏰ A 48-hour cancellation notice is required for a refund.